1 full cup of whole wheat flour
1 full cup of water
Half a teaspoon of baking soda
Top teaspoon salt
Preparation:
Mix the ingredients with a wooden spoon. In a smaller saucepan pour a few drops of oil to be well heated, pour the mass with laddle and fry on that side until the appearance of bubbles over the entire surface. Turn the pancake over and fry for another minute.